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Efficiency

Pellet Press

Coffee skins can accumulate significantly in the cyclone. To address this, we offer a pellet press that efficiently compresses these skins into compact briquettes. This not only reduces the space occupied by waste but also facilitates convenient disposal.

  • Compact waste management
  • Positioned underneath the cyclone
  • Converts chaff into small briquettes
pelletpress
Giesen W6 series.

Up to 24 kg / h.

With a 6-kilo capacity per batch and up to 24 kilos per hour, Giesen W6 series roasters deliver efficiency and consistency. Perfectly balanced for professionals who demand both quality and volume.

The ultimate centerpiece for your coffee shop. Designed to perfection, it offers the flexibility of full-control manual roasting alongside the convenience of fully automatic roasting. Handcrafted in the Netherlands and shipped worldwide.

W6seriesRender
Compact waste management.

Fits all industrial roasters

The pellet press can be installed on all Giesen industiral roasters and is conveniently positioned under the cyclone, ensuring it doesn’t require any additional space in your setup. Moreover, the flexibility to adjust the length of the briquettes allows for customization to suit your specific needs.

W140A RAL9005.394
Dimensions

Pellet press
1820 x 1515 x 1470 mm

Suitability

The pellet press is suitable for the following roasters:

  • W30 series
  • W45A Pro
  • W60A Pro
  • W140A Pro
The serious stuff.

Technical data.

If you need any further technical information that you can't find on this page, please contact us. We will be happy to help you!

Temperature control

Giesen roasters combine advanced temperature control with cutting-edge automation, ensuring consistency and ease in every roast. With features like automatic mode and burner percentage control, you have the tools to master your craft and achieve unparalleled results.

Airflow control

Giesen roasters feature advanced airflow control, allowing you to fine-tune the roasting environment to achieve your desired flavor profiles. By adjusting the underpressure settings, you can influence the heat transfer and development of your beans.

Drumspeed control Giesen roasters feature adjustable drum speed control, empowering you to perfect your roasting process. By modifying the drum's revolutions per minute (RPM), you can balance conductive and convective heat transfer, ensuring uniform bean development.
General specifications

Measurements
W6A - 1427 (L) x 723 (W) x 1705 (H)
W6E - 1410 (L) x 723 (W) x 1705 (H)
W6A Pro - 1623 (L) x 2414 (W) x 1944 (H)

Weights
W6A - 485 kg (roaster only)
W6E - 496 kg (roaster only)
W6A Pro - 600 kg (roaster only)

Minimum batch size
W6A - 3 kg
W6E - 3 kg
W6A Pro - 3,5 kg

Maximum batch size
W6A - 6 kg
W6E - 6 kg
W6A Pro - 7 kg

Sound level
W6A - 70 dB (A)
W6E - 70 dB (A)
W6A Pro - 70 dB (A)

Electrical specifications

Supply voltage
W6A - 230V AC (1L+N+PE)
W6E - 400 V AC (3L+N+PE)
W6A Pro - 230V AC (1L+N+PE)

External fusing
W6A - 1 x 16A
W6E - 3 x 32A
W6A Pro - 1 x 16A

Max. electrical power
W6A - 1,7 kW
W6E - 17 kW
W6A Pro - 2,5 kW
Keep in mind that this is the absolute maximum power consumption. Actual average usage will be much lower.

Ranges

Underpressure range
80 - 150 Pa (min. - max.)
Default value: 110 Pa

Drum speed range
36 - 51 Hz (min. - max.)
Default value: 46 Hz

Temperature setpoint range
100 - 250 °C (min. - max.)
Default value: 200 °C

 

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