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Giesen W6 series.

Up to 24 kg / h.

With a 6-kilo capacity per batch and up to 24 kilos per hour, Giesen W6 series roasters deliver efficiency and consistency. Perfectly balanced for professionals who demand both quality and volume.

The ultimate centerpiece for your coffee shop. Designed to perfection, it offers the flexibility of full-control manual roasting alongside the convenience of fully automatic roasting. Handcrafted in the Netherlands and shipped worldwide.

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Close-up of a W30 series roaster
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W30 Series
W30 series roasters ensure efficiency without losing craft. We think it's quite good. When you're serious about specialty, W30 series roasters are an awesome option.
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30kg/batch up to 150kg/h

30 kg's per batch allows you to really up your game when it comes down to numbers. W30 series roasters allow you to roast 150 kg's of coffee an hour. Now that's serious.

Close-up of freshly roasted coffee
Features

Time to explore

  • W30A
  • W30A Pro
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Pre-mix Burner Natural / Propane / Butane

The pre-mix gas burner ensures efficient, precise heat control by mixing gas and air before combustion. It provides a clean, stable flame, optimal heat distribution, energy efficiency, and better roasting control.

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Airflow Control 80 to 150 paAirflow control in a Giesen Roaster ensures even heat distribution and removes smoke and chaff. Adjusting airflow (80-150 Pa) fine-tunes the roast, optimizing heat transfer for precise flavor development.
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Profiler Roastsoftware

Giesen Profiler is advanced roasting software for precise control and automation. It adjusts temperature, drum speed, and airflow, enabling real-time monitoring, consistency, efficiency, and flavor experimentation.

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Temperature Control 0 to 250 °C

Giesen roaster temperature control ensures precise heat management, real-time monitoring, and consistency. It prevents over- or under-roasting, allowing full control to develop optimal flavor profiles.

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Drumspeed Control 35 to 55 Hz

Drum speed control in a Giesen roaster adjusts rotation for optimal heat transfer and bean movement. Fine-tuning ensures even roasting, airflow control, and flavor precision, enhancing consistency and quality.

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Internal Cyclone Comfortable cleaning

The internal cyclone collects chaff below the cooling screen, eliminating the need for an external cyclone. This saves costs and space. It can be emptied between roasts using Cleaning Mode.

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HMI Control Interface Easy Access

For stand-alone use, all functions can be controlled via the HMI touchscreen, allowing easy adjustment of temperature, burner, airflow, and drum speed for seamless operation.

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Roasting and Cooling Simultaneous

The roaster lets you start a new batch while the previous batch is cooling in the cooling sieve, enabling simultaneous roasting and cooling for nonstop, efficient coffee processing.

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Pre-mix burner Natural / Propane / Butane

The pre-mix gas burner ensures efficient, precise heat control by mixing gas and air before combustion. It provides a clean, stable flame, optimal heat distribution, energy efficiency, and better roasting control.

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Full-auto features Next-level roasting

The W30A Pro automates all manual functions, from hopper loading to destoning your coffee. It features automatic discharge valves and an automated destoner, delivering next-level coffee roasting efficiency.

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Touch-screen interface Everything under your fingertips

Operate the W30A Pro via a touchscreen with the latest Giesen Profiler, automating all functions. This innovation revolutionizes coffee roasting, offering seamless control for future-focused roasters.

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Airflow Control 80 to 150 paAirflow control in a Giesen Roaster ensures even heat distribution and removes smoke and chaff. Adjusting airflow (80-150 Pa) fine-tunes the roast, optimizing heat transfer for precise flavor development.
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Drumspeed Control 35 to 55 HzDrum speed control in a Giesen roaster adjusts rotation for optimal heat transfer and bean movement. Fine-tuning ensures even roasting, airflow control, and flavor precision, enhancing consistency and quality.
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Temperature Control 0 to 250 °CGiesen roaster temperature control ensures precise heat management, real-time monitoring, and consistency. It prevents over- or under-roasting, allowing full control to develop optimal flavor profiles.
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Internal Cyclone Easy CleaningThe internal cyclone collects chaff below the cooling screen, eliminating the need for an external cyclone. This saves costs and space. It can be emptied between roasts using Cleaning Mode.
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Roasting and Cooling SimultaneouslyThe roaster lets you start a new batch while the previous batch is cooling in the cooling sieve, enabling simultaneous roasting and cooling for nonstop, efficient coffee processing.
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Giesen W30 series

Epic volume, same legendary precision—roasting at scale.

Tom Osborne, owner of Craft House Coffee, says, "We love our W30A for its power, consistency, and unmatched styling. It's well-built, quiet, and easy to control—perfect for us."

W30 series roaster close-up

Compare the models

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w30pro-1AA
Roaster type
W30A
W30A Pro
Heating method
Gas - Pre-mix
Gas - Pre-mix
Temperature control
Drumspeed control
Airflow control
Profiler
External cyclone
Coffee conveyor
Optional
Optional
Automatic hopper
Automatic bean discharge
Automatic sieve discharge
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"Powerful. A delivery of energy and consistency."

As mentioned by Tom Osborne from Craft House Coffee.
Built to fit.

W30 series and Destoner

The Giesen W30 series with a destoner ensures precise roasting and clean beans, removing stones and metal for better roast quality and equipment protection. This combination boosts efficiency and guarantees superior, contaminant-free coffee.
Giesen destoner standing next to a W30 series roaster
Built to last.

W30 series and GCC

Boost efficiency with the W30A and GCC, the ultimate duo for seamless high-volume roasting. The GCC automates green bean transport, eliminating manual lifting and ensuring precise loading for every batch. This setup streamlines your workflow without sacrificing quality. Scale smarter, roast better, and let automation do the heavy lifting.
W30 roaster with a Green Coffee Conveyor (GCC)

Colors That Match Your Vibe

RAL colors customize your own coffee roaster

Technical Information

Technical Information

Technical Information

Technical Information

Technical Information

Dimensions

The Giesen W30 series features a robust yet compact design optimized for professional coffee roasting. With carefully engineered proportions, it balances efficiency and space utilization, making it suitable for both medium and large-scale operations. Its ergonomic layout ensures easy access for maintenance and operation. Designed for versatility, the W30 seamlessly integrates into a variety of roasting environments.

Roasting Capacity

The W30 series offers an impressive roasting capacity, handling batches from 15 kg up to 30 kg per cycle. This flexibility allows roasters to efficiently scale production while maintaining consistency in every roast. The machine's high-capacity drum ensures even heat distribution for optimal flavor development. Whether small experimental batches or full-scale production, the W30 delivers precision and reliability.

Precision Control and Technology

Equipped with advanced control systems, the W30 enables roasters to fine-tune every aspect of the roasting process. Intuitive software and real-time monitoring provide unparalleled accuracy in temperature, airflow, and drum speed adjustments. Integrated touch-screen and Profiler controls ensure both automation and hands-on customization. This precision technology guarantees consistency and repeatability across all roast profiles.

Key Features:

  • Precise temperature, airflow and drum speed control
  • Customizable roast profiles
  • Data logging for perfect roast consistency
Additions

The following products can be added to the W30 series roasters:

  • Giesen Profiler
  • Coffee Conveyor System
  • Catalytic Emission Cleaner
  • Silo System
Resources

The Giesen W30 series coffee roasters feature a pre-mix roaster that ensures an optimal balance of air and fuel. Through this optimisation, the W30 series consumes as little fuel as possible to achieve the parameters you set. 

Giesen Profiler Integration

The W30 series seamlessly integrates with Giesen Profiler, allowing you to track, analyze, and refine your roasts. This software records every detail of the roasting process, enabling precise adjustments and replication of successful profiles. Cloud-based data storage ensures easy access and sharing of roast logs for consistency. With real-time adjustments, roasters gain complete control over their craft.

Key Features:

  • Customizable roast parameters
  • Save and recall profiles
  • Perfect for various roast levels (light to dark)
  • Repeatable results with every batch
Construction and Build Quality

Crafted with premium materials, the W30-Series roasters are built to last. The robust steel construction ensures durability, while the machine’s design allows for easy maintenance and cleaning. With attention to detail in every component, from the drum to the cooling tray, the W30-Series promises reliable performance, year after year, making it a wise investment for any roaster.

Key Features:

  • Premium steel construction
  • Long-lasting durability
  • Easy maintenance and cleaning
  • Robust build for consistent performance
Safety and User-Friendliness

The W30-Series is designed with user safety in mind, offering several built-in features to ensure safe and efficient roasting. The roaster is equipped with automatic temperature sensors, overheat protection, and advanced cooling systems to prevent accidents and ensure optimal working conditions. The intuitive touchscreen interface allows even first-time users to operate the machine with ease, while the detailed manual provides all the necessary information for safe operation.

Key Features:

  • Automatic temperature sensors
  • Overheat protection system
  • Advanced cooling system
  • User-friendly touchscreen interface
  • Clear and comprehensive safety manual
The serious stuff.

Technical data.

If you need any further technical information that you can't find on this page, please contact us. We will be happy to help you!

Temperature control

Giesen roasters combine advanced temperature control with cutting-edge automation, ensuring consistency and ease in every roast. With features like automatic mode and burner percentage control, you have the tools to master your craft and achieve unparalleled results.

Airflow control

Giesen roasters feature advanced airflow control, allowing you to fine-tune the roasting environment to achieve your desired flavor profiles. By adjusting the underpressure settings, you can influence the heat transfer and development of your beans.

Drumspeed control Giesen roasters feature adjustable drum speed control, empowering you to perfect your roasting process. By modifying the drum's revolutions per minute (RPM), you can balance conductive and convective heat transfer, ensuring uniform bean development.
General specifications

Measurements
W6A - 1427 (L) x 723 (W) x 1705 (H)
W6E - 1410 (L) x 723 (W) x 1705 (H)
W6A Pro - 1623 (L) x 2414 (W) x 1944 (H)

Weights
W6A - 485 kg (roaster only)
W6E - 496 kg (roaster only)
W6A Pro - 600 kg (roaster only)

Minimum batch size
W6A - 3 kg
W6E - 3 kg
W6A Pro - 3,5 kg

Maximum batch size
W6A - 6 kg
W6E - 6 kg
W6A Pro - 7 kg

Sound level
W6A - 70 dB (A)
W6E - 70 dB (A)
W6A Pro - 70 dB (A)

Electrical specifications

Supply voltage
W6A - 230V AC (1L+N+PE)
W6E - 400 V AC (3L+N+PE)
W6A Pro - 230V AC (1L+N+PE)

External fusing
W6A - 1 x 16A
W6E - 3 x 32A
W6A Pro - 1 x 16A

Max. electrical power
W6A - 1,7 kW
W6E - 17 kW
W6A Pro - 2,5 kW
Keep in mind that this is the absolute maximum power consumption. Actual average usage will be much lower.

Ranges

Underpressure range
80 - 150 Pa (min. - max.)
Default value: 110 Pa

Drum speed range
36 - 51 Hz (min. - max.)
Default value: 46 Hz

Temperature setpoint range
100 - 250 °C (min. - max.)
Default value: 200 °C

 

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