Green Coffee Processing
A smooth roasting process starts with efficient green coffee handling. Giesen’s loading stations, transport systems, and silos create a clean, ergonomic, and fully controlled flow from intake to roasting—eliminating bottlenecks, reducing manual work, and keeping production consistent and uninterrupted

Up to 24 kg / h.
With a 6-kilo capacity per batch and up to 24 kilos per hour, Giesen W6 series roasters deliver efficiency and consistency. Perfectly balanced for professionals who demand both quality and volume.
The ultimate centerpiece for your coffee shop. Designed to perfection, it offers the flexibility of full-control manual roasting alongside the convenience of fully automatic roasting. Handcrafted in the Netherlands and shipped worldwide.

Green coffee loading
Every roasting process begins long before the beans reach the roaster. Unloading heavy bags by hand can be slow, messy, and physically demanding. Our Green Coffee Loading Station is designed to take that burden off your team. It creates a clean, ergonomic starting point for your coffee’s journey, speeding up intake while reducing manual handling and the risk of contamination. From this central point, your beans seamlessly move into the chosen transport system—setting the stage for a streamlined, controlled workflow.
        Silo systems
For any roastery, space and flexibility often go hand in hand. Our Silos are designed to help you get the most out of your facility while keeping your coffee in top condition. Their modular design allows you to build a setup that fits your exact needs—whether that means one, two, or three storage segments per unit. This flexibility makes it easy to scale as your production grows, without having to redesign your entire layout.
        Transport systems
In industrial roasting, bottlenecks don’t just slow you down—they affect consistency, quality, and even profitability. That’s why efficient coffee flow between intake, storage, roasting, and packaging is crucial. Giesen offers tailored transport solutions to keep your operation moving without interruptions. Whether you’re working with limited space, multiple production lines, or aiming for maximum automation, our systems are designed to fit your layout and minimize downtime.
        Technical data.
If you need any further technical information that you can't find on this page, please contact us. We will be happy to help you!
Giesen roasters combine advanced temperature control with cutting-edge automation, ensuring consistency and ease in every roast. With features like automatic mode and burner percentage control, you have the tools to master your craft and achieve unparalleled results.
Giesen roasters feature advanced airflow control, allowing you to fine-tune the roasting environment to achieve your desired flavor profiles. By adjusting the underpressure settings, you can influence the heat transfer and development of your beans.
Measurements
W6A - 1427 (L) x 723 (W) x 1705 (H)
W6E - 1410 (L) x 723 (W) x 1705 (H)
W6A Pro - 1623 (L) x 2414 (W) x 1944 (H)
Weights
W6A - 485 kg (roaster only)
W6E - 496 kg (roaster only)
W6A Pro - 600 kg (roaster only)
Minimum batch size
W6A - 3 kg
W6E - 3 kg
W6A Pro - 3,5 kg
Maximum batch size
W6A - 6 kg
W6E - 6 kg
W6A Pro - 7 kg
Sound level
W6A - 70 dB (A)
W6E - 70 dB (A)
W6A Pro - 70 dB (A)
Supply voltage
W6A - 230V AC (1L+N+PE)
W6E - 400 V AC (3L+N+PE)
W6A Pro - 230V AC (1L+N+PE)
External fusing
W6A - 1 x 16A
W6E - 3 x 32A
W6A Pro - 1 x 16A
Max. electrical power
W6A - 1,7 kW
W6E - 17 kW
W6A Pro - 2,5 kW
Keep in mind that this is the absolute maximum power consumption. Actual average usage will be much lower.
Underpressure range
80 - 150 Pa (min. - max.)
Default value: 110 Pa
Drum speed range
36 - 51 Hz (min. - max.)
Default value: 46 Hz
Temperature setpoint range
100 - 250 °C (min. - max.)
Default value: 200 °C
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
                                        
